Conveyor belt sushi chain outlet in a fifth-floor location near Xiaobitan in Xindian. The MagicTouch format uses a three-tier belt system with tablet ordering, where made-to-order items arrive via automated train tracks. Menu covers nigiri, gunkan rolls, hand rolls, grilled items like yakitori and beef skewers, fried dishes including karaage and tempura, plus udon, rice bowls, and desserts. Salmon belly and premium seafood options rotate alongside more affordable plates. The setup focuses on speed and automation—customers order from screens and trains deliver directly to seats.